I feel a bit like I’m off to summer camp to meet my pen pals. Every Tuesday night, a diverse group of people participate in a Twitter chat using the hashtag #agchat — it’s a moderated online conversation of usually about a dozen questions on a focused agriculture topic, ranging from use of smartphones to farm regulation. Here’s how the…
This has been a week of a deep dive into farmers, farming and the food supply — I spent Monday-Friday in Baltimore at the North American Farmers’ Direct Marketing Association convention, then Saturday watching the live stream of TEDxManhattan, an all-day seminar called “Changing the Way We Eat.” This is all education in support of launching my new marketing…
On Thanksgiving, many of us will spend the day feasting on a ridiculous amount of food, only to lay around later groaning that we’re about to burst. While we gorge ourselves silly, the AgChat Foundation is urging us to give thanks for that abundance of food — and for the farmers responsible for producing it. They explain: A…
This year I’ve embarked on a tour of what are considered some of the best farmers markets in the country. I consulted a variety of sources that rank the best markets, including: An Alice Waters interview with USA Today Eating Well Huffington Post MSNBC American Farmland Trust I marked their favorites on a big map of the U.S. to…
